旬魚菜採 なかの家 京橋店

◆ First Attachment

◆Making a large plate

◆Seasonal stir-fry

◆I like udon

Hot pot ingredients: Seafood (varies significantly depending on the season), grilled chicken, rolled Chinese cabbage, grilled tofu, tofu, and other vegetables.

*You can also change the udon to soba.

All-you-can-drink is available for an additional 1,650 yen (tax included).