[July/August only/Summer Fragrance Cool Breeze Course] 9 dishes in total [2 hours all-you-can-drink included 5,000 yen → 4,500 yen]

Course details

[July/August only/Summer Fragrance Cool Breeze Course] 9 dishes in total [2 hours all-you-can-drink included 5,000 yen → 4,500 yen]

4500 yen(Tax included)

Includes 2 hours of all-you-can-drink/Prices include tax.

9items
2persons-

All-you-can-drink available: 2 hours (30 minutes before LO)

This month we have prepared a seasonal course that allows you to enjoy fresh, locally sourced fish and seasonal vegetables at their most delicious! The course includes seasonal flavors such as "Cold Sardine and Pumpkin"♪. Reservations are being accepted for the special price of 4,500 yen, which includes 2 hours of all-you-can-drink, instead of the usual 5,500 yen.

Course menu

◇Ryofu Course◇

[Appetizer] 6 types of appetizers

Octopus and wasabi, vinegared mozuku seaweed, Hozuki (wild peach), 3 edamame beans, duck loin, lotus root chips

[Appetizer] Homemade corn tofu

[Sashimi] 2 types of assortment

[Grilled dish] Roasted chicken slaughtered that morning with grated summer vegetables

[Daily dish] Yanagawa eel hotpot

[Fried food] Summer vegetable tempura

[Rice dish] Chilled potato, octopus and pumpkin

[Meal] Corn and edamame rice

[Tomewan] Red soup stock

+200 yen for additional charge

[Sweet] Sherbet

※About online reservation points

[When using a course meal] Points will be awarded for the number of people who order a course meal.

[For a la carte orders] Points will not be awarded to customers under the age of 18.Please note.

All-you-can-drink menu

·beer
・Asahi Super Dry [large bottle]
·sour
・Lemon/Lime/Green Apple/Peach/Calpis
·Cocktail
・Sake and cold sake
・One Go of Generous Sake/Two Go of Generous Sake/Shochikubai Namahikishu
· Shochu
・Iichiko, Ichiban-sada, Unkai, Original Barley/Potato
·Fruit wine
・Plum wine/Apricot wine/Lychee wine/Kyoho grape wine
·whisky
・Highball/Whiskey W・S
·Soft drink
・Oolong tea/Calpis/Orange juice/Cola
·Non-alcoholic
・Cassis Back/Cassis Rickey/Calpis Ginger

Reservation reception time: 17:00~21:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 22:00 the day before your visit

Confirm availability / make reservation for this course

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2025/06/27 update